Sous Chef - Bristol

Job Description

Senior Sous Chef - Bristol

Senior Sous Chef required for a busy steak restaurant near Bristol city centre. This Sous Chef position involves playing an important leadership role, you will be looking after a large team 12 - 15 strong. 

Senior Sous Chef Benefits:

• Averaging £13,000 extra per year in Tronc


• Competitive Salary


• Free staff meals


• Standard holiday entitlement

Senior Sous Chef requirements:

• Proven supervisory experience in a fast-paced kitchen environment


• Strong background in food production with extensive culinary experience


• Proficient in grilling techniques and modern gastronomy


• In-depth knowledge of food safety practices and regulations


• High level of organization and kitchen management

What next?

Apply with your CV or call 01179 294777 for more information on this or other vacancies in your area.