Pastry Chef - Cotswolds

Job Description

Pastry Chef Benefits:

• Free meals on duty


• Guaranteed career progression for the right person


• Working with fresh ingredients


• Employee discounts across the sites


• Service charge, tips and gratuities  

Pastry Sous Role:

A former Cotswold Coaching Inn is located near the Cotswold area. Offering 22 guest rooms including accommodation in one of the four garden cottage suites, The Hotel also has a welcoming bar and popular brasserie.

Pastry Requirements:

• Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
  
  • Support and work alongside talented chefs.
  
  • Interest in learning new cooking techniques and putting ideas into dishes.
  
  • An excellent team player with a positive attitude.
  
  • Happy to work in a fast-paced environment.
  
  • Passion for fresh produce.

What next?

Apply now with your up to date CV and we'll get in touch