Chef de Partie - Bristol
South West
£27000 per annum - Country House - Wotton-under-Edge
Bristol
Job Description
Job Perks:
- 40 hours a week
- Bank Holidays
- 25 days paid holiday a year
- Additional holiday purchasing scheme
- Life assurance
- A medical scheme (after a qualifying period)
- Parking on site
Fancy working as a Chef De Partie at a beautiful Country House, surrounded by nature? We are looking for a Chef de Partie to work as part of the kitchen team, assisting with the preparation of food for meal times and special functions.
About the client:
Established for over 50 years and with a growing international reputation, this delightful 19th Century country house located within 200 acres of beautiful Gloucestershire, provides a perfect setting for conferences, events, weddings.
About you:
- Previous experience working as a Chef De Partie, ideally in a hotel/events environment.
- An ability to communicate clearly with managers, kitchen and dining room colleagues and guests.
- A good understanding of COSHH and HACCP.
Job Perks:
- 40 hours a week
- Bank Holidays
- 25 days paid holiday a year
- Additional holiday purchasing scheme
- Life assurance
- A medical scheme (after a qualifying period)
- Parking on site
