Catering Assistant - Hove

Job Description

Lead Catering Assistant:

• Weekly Pay


• Valid DBS certificate essential

Your focus will be on serving meals to the patients, staff and visitors at the Clinic. Setting up the dining room and taking meal orders. You will be working closely with the Chef to ensure a smooth service. This is an active role and will include general kitchen duties, basic meal prep, stock control, washing up & cleaning the kitchen.

As a lead Catering Assistant, you will be responsible to lead the catering Assistant team by example.

Cafe/restaurant, front or back of house experience desirable but not essential as training will be given.

Job Type: Full-time

Salary: £12.50 per hour

Expected hours: 35 – 40 per week

Benefits:

• Flexible Hours

Schedule:

• 8 hour shift


• Day shift


• Monday to Friday


• Weekend availability (Occasional) 

Work Location: In person

Reference ID: Feb/HCL