• Sous Chef - Tenby

    £28,000 - Gorgeous venue - Tenby

    An exciting opportunity has arisen for Sous Chefs to join a beautiful hotel in Tenby! The package: Upto £28,000 per annum (depending on experience) Gratuities …Read more

  • Sous Chef - Tenby

    £28,000 - Gorgeous venue - Tenby

    An exciting opportunity has arisen for Sous Chefs to join a beautiful hotel in Tenby! The package: Upto £28,000 per annum (depending on experience) Gratuities …Read more

  • General Manager - Pembrokeshire

    £22,000 - Small Hotel - Pembrokeshire

    The company: Operating a small Hotel in Pembrokeshire, our client is looking for an experienced manager to join their small team.  Having won several awards …Read more

  • Food & Beverage Manager - Pembrokeshire

    F&B Manager - Award Winning Venue - To £22,000 pa

    An exciting opportunity has arisen for a Food and Beverage Manager to join a luxury hotel in Pembrokeshire!  The company: Our client operates a small …Read more

  • Restaurant Manager - Cardiff

    to £23,000 - Flagship Italian Restaurant - Cardiff

    Restaurant Manager, Italian Restaurant The Package £21,000 - £23,000pa (DOE) Plus up to £10,000pa bonus, based on performance Plus gratuities Excellent training & development opportunities …Read more

  • Kitchen Manager - Cardiff

    £28,000 - Branded Quick Service Restaurant - Cardiff

    Kitchen Manager, Cardiff   The Package To £28,000, depending on experience. Company bonus package. 45 hours per week to coincide with retail hours.   The Company Unique …Read more

  • Restaurant Manager - Monmouthshire

    £30,000 - Award winning Restaurant - South Wales

    Restaurant Manager & Sommelier, Monmouthshire The Package Circa £28,000 – £30,000 per annum Plus Benefits & Gratuities of circa £3,500 per annum The Company Fantastic …Read more

  • Duty Manager - Cardiff

    £10.40 per hour - Event Venues - Barry

    Our Client is seeking a hard-working, hands-on individual to mainly work evenings to support the event supervision at the venue. The venue is managed as …Read more