Job search

Current Vacancies

Get the latest catering jobs emailed direct

  • Operations Manager/Director - Stow-on-the-Wold

    South West | Permanent

    £43,000 - Award Winning Tourist Attraction - Cotswolds

    Catering Operations Manager Stow-on-the-Wold £40,000 - £43,000 per annum Catering Operations Manager benefits: A great working venue. Working hours typically 40-45 hr week including evenings …Read more

  • Cook - Edinburgh

    Nationwide | Temporary

    £16-£20ph - Care Homes - Edinburgh

    Cook £16.00 - £20.00 per hour Edinburgh and surrounding areas  Must have enhanced DBS certificate and own transport   Relief Chef benefits: Variety (Various locations) Holiday …Read more

  • Chef de Partie - Stroud

    South West | Permanent

    £30,000 - Country House - Stroud

    Are you a Commis Chef, or Demi Chef De Partie looking for your next opportunity? Our Client is looking for a Chef with a real …Read more

  • Food & Beverage Manager - Stroud

    South West | Permanent

    £32,000 - Country House - Stroud

    Are you an experienced Food & Beverage Manager looking for your next opportunity? Our Client is looking for someone with a real passion for food …Read more

  • Relief Chef - Bracknell

    South East | Temporary

    £16.00 - New Hotel Opening - Bracknell

    Relief Chef benefits: Paid for every hour you work Full time Weekly pay Paid overtime Holiday pay Pension Are you a chef looking for new …Read more

  • Assistant Manager - Stow on the Wold

    South West | Permanent

    £30,000 + - Award Winning Tourist Attraction - Cotswolds

    Deputy Front of House (& Outlet) Manager This exciting role is based is one of the UK’s leading rural attractions, based in The Cotswolds. They …Read more

  • Pizza Chef - Westbury

    South West | Permanent

    £31,500 - AA Rosette Pub - Wiltshire

    What we care looking for Up to £31,500 PA plus Tips Independent 2AA Rosette Pub Field to Fork Cooking Chef led Team Opportunities for Skills …Read more

  • Sous Chef - Bristol

    South West | Permanent

    £34,200 - Award Winning Hotel - Bristol

    Sous Chef wanted for an Award Winning Restuarant set within a Boutique Hotel.  £34,200 per annum  20%-50% company discounts  10% off bus tickets vis First …Read more


Quick links

Temporary division
Permanent division
International division
Interview tips
Download timesheet
Submit your CV
DBS

Food hygiene
Chef 1000
Watch our trailer